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Fab Kaludodol (700g) is a rich and traditional Sri Lankan sweet made from coconut milk, kithul jaggery, and rice flour, slow cooked to achieve its signature dark color and chewy texture. Known for its deep caramelized flavor and smooth consistency, this delicacy offers a perfect balance of sweetness and richness. Carefully prepared using authentic methods, it delivers a true taste of Sri Lankan heritage in every bite. Ideal for festive occasions or as a special treat, Fab Kaludodol is perfect for sharing with family and guests.
